Monday, October 18, 2010

Sponsored Links

Halloween candies

Halloween Candies is an halloween candy recipe

Ingredients:
For 4 servings
6 tablespoons sugar
6 tablespoons lemonade powder

Method - Halloween Candies
1 Place the sugar with the lemonade powder mix carefully and in a small stick pan slowly. In this constantly, but slowly stir.

2 If the mass has become a little tough, can take off the heat and cool.

3 The cooled mixture and then crumble into small pieces and wrapped in candy wrappers. Candies in a bowl.

Preparation time: 15 minutes Per serving about 67 kJ kcal/281 E 0 g, 0 g fat, 16 g KH

Halloween candies

0 comments:

Chefs Recipes   © 2008. Template Recipes by Emporium Digital

TOP