Confetti pasta salad

Confetti pasta salad is Very easy and just perfect for lunch or dinner, my favourite meal.

Ingredients:

For 4 servings

500 g pasta

8 tbsp oil

5 cherry tomatoes

1 yellow bell pepper

200 g smoked turkey breast

3 spring onions

2 carrots

Salt, pepper

4 tablespoons vinegar

4 tablespoons strong broth

4 tablespoons cream

Method - Confetti pasta salad

1 pasta according to package directions , Cook deter, drain and drain well. Toss with 1 tablespoon oil. The tomatoes Clean, wash and cut in half. The pepper Clean and wash and cut in half, then remove the stem and seeds and chop into small pieces.

2 turkey breast into small cubes. The spring onions Clean, wash and cut into rings. Peel the carrots, chop into small pieces and sauté until al dente in 1 tablespoon oil, spring onions add and sauté for 2 minutes. Season with salt and pepper.

3 Everything vegetables with the drained pasta mix. For the dressing, the remaining oil with the vinegar, the broth and stir the cream. Season with salt and pepper.

4 dressing ingredients in a bowl mix and at least 1 hour achieved before. The salad before serving, taste again with salt and pepper.

Preparation time: 30 minutes (plus time to drag)

Per serving 590 kJ kcal/2478

30 g protein, 10 g fat, 93 g KH